Christmas 2011

Knockagh Lodge has a fantastic programme of Christmas festivities designed to cater for all parties and ages!Come and celebrate with us to make Christmas 2011 one to remember!
Our Dinner Dances offer a varied menu of superb cuisine in an upbeat atmosphere followed by live music by 'Break Throu' accompanied by a disco for non-stop entertainment until 1.00am.
So get your dancing shoes on and download our brochure and booking form.
At the end of the night why not skip a taxi and stay in our luxury accommodation for just £25.00 per person sharing, this includes a full breakfast in our restaurant.
Boxing Day Carvery
Why not let us take care of everything on Boxing Day, just sit back and enjoy a 5 course carvery in our Ogden suite with succulent meats and a mouth watering selection of desserts.
There will be live music throughout the day so sit back, relax and enjoy for the superb price of just:
Adults £20.00
Seniors £19.00
Children (7 -14) £10.00
Infants (2-6) £5.00
Served between 12.30pm and 6.15pm.
Book early to avoid disappointment.
Restaurant/ Lounge
If you prefer to relax in our restaurant or lounge, our table d'hôte menu is available at lunchtime between 12.00pm and 3.45pm and 5.00pm to 7.45pm.
Our friendly staff will attend to your every need. To see our table d'hôte menu and prices click here.
Christmas Eve
Entertainment in bar on christmas eve, come along for a drink or take the hassle away and have tea in our Restaurant or Lounge.
New Years Eve
Bring 2012 in with style with our supberb entertainment packages! To see our New Years Eve Packages click here
Accomodation package: 1 Night B&B, 3 course evening meal in Restaurant with bottle of wine and free admission to entertainment in bar for just £120.00 per couple.
Meal package: 3 course evening meal in restaurant with glass of sparkling wine or cocktail on arrival and free admission to entertainment in bar for just £25.00 per person.
Entertainment: Tickets for entertainment in bar are available from hotel reception at £5.00. Strictly over 21's.
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